Caldo De Pollo (Chicken Soup).
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, caldo de pollo (chicken soup). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Caldo De Pollo (Chicken Soup) is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Caldo De Pollo (Chicken Soup) is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook caldo de pollo (chicken soup) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caldo De Pollo (Chicken Soup):
- {Get of Chicken Drumsticks.
- {Prepare 2 of Roma Tomatoes (sliced to liking).
- {Take of Baby Carrots.
- {Take 4 of Large Potatoes diced large.
- {Get 2 of Zucchini diced large.
- {Make ready of 4 tbsp Chicken Bouillon.
- {Take 2 tbsp of Tomato Bouillon.
- {Prepare of Salt to taste.
- {Make ready 2-3 of stems of cilantro.
- {Make ready 1 cup of Rice.
Steps to make Caldo De Pollo (Chicken Soup):
- Wash chicken and place in a large pot with 4 quarts of water. Let cook for about 25 minutes, until mostly cooked but not completely. Take foam off top and dispose..
- Add Chicken bouillon and tomato bouillon. Add diced potatoes, zucchini, and carrots. Cook for 15 minutes..
- Add tomato and rice and cook for another 20 minutes or until rice is cooked through. Add salt if needed. Add cilantro stems at the last minute and turn off heat. (Rice amount can be increased or decreased depending on personal preference, I prefer a lot of rice).
So that's going to wrap it up with this special food caldo de pollo (chicken soup) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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